Pisco Punch

Pisco Punch

A vibrant and citrusy cocktail with a touch of spice.

Origin: United States
Glass: Coupe Glass
Difficulty: Medium
Strength: Medium
Base Liquor: Other

Ingredients

Drink Ingredients

  • Pisco
    2 oz
  • Fresh Pineapple Juice
    3/4 oz
  • Simple Syrup
    1/2 oz
  • Lemon Juice
    1/2 oz
  • Dry White Wine
    1 oz
  • Cloves
    3 pieces

Garnishes

    Steps

    1. Gently muddle Simple Syrup with Cloves in a Cocktail Shaker.
    2. Add Pisco, Pineapple Juice, and Lemon Juice to the Cocktail Shaker with ice. Shake until well-chilled.
    3. Double strain into a large Coupe Glass.
    4. Top with Dry White Wine and gently stir.

    About

    Pisco Punch is a historic cocktail with roots in San Francisco, where it was first popularized during the Gold Rush era. Featuring Pisco, pineapple juice, and a hint of clove spice, this drink delivers a refreshing yet complex flavor profile that has stood the test of time.

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