Bamboo

Bamboo

A light and herbal cocktail combining dry sherry, vermouth, and bitters.

Origin: Japan
Glass: Coupe Glass
Difficulty: Easy
Strength: Light
Base Liquor: Other

Ingredients

Drink Ingredients

  • Dry Sherry
    1 1/2 oz
  • Dry Vermouth
    1 1/2 oz
  • Angostura Bitters
    1 dash
  • Orange Bitters
    1 dash

Garnishes

  • Lemon Twist
    1

Steps

  1. Add Dry Sherry, Dry Vermouth, Angostura Bitters, and Orange Bitters into a Mixing Glass with cracked ice.
  2. Stir until well-chilled.
  3. Strain into a chilled Coupe Glass.
  4. Garnish with a Lemon Twist.

About

The Bamboo is a classic cocktail that originated in Japan, known for its dry and herbal profile. Featuring dry sherry and dry vermouth, it's delicately balanced with Angostura and orange bitters. This cocktail is perfect for those seeking a refined and spirit-forward drink.

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