Mexican Martini

Mexican Martini

A savory twist on the classic Margarita, served up with olive brine.

Origin: United States
Glass: Martini Glass
Difficulty: Medium
Strength: Medium
Base Liquor: Tequila

Ingredients

Drink Ingredients

  • Tequila
    2 oz
  • Cointreau
    1 1/2 oz
  • Lime Juice
    1 1/2 oz
  • Olive Juice
    1/2 oz

Garnishes

  • Salt
    To Rim Glass
  • Lime Wedge
    1
  • Olives
    2

Steps

  1. Rub the rim of a Martini Glass with a Lime Wedge, dip the rim in Salt to coat, and set aside (optional).
  2. Add Tequila, Cointreau, Lime Juice, and Olive Juice to a Cocktail Shaker filled with ice.
  3. Shake until well chilled.
  4. Strain into a chilled Martini Glass.
  5. Garnish with Olives and a Lime Wedge.

About

The Mexican Martini, Austin's unofficial signature cocktail, is a Margarita variation with a savory twist. Originating at the Cedar Door in the early 1980s, this drink combines tequila, Cointreau, lime juice, and green olive brine, blending the sweet and citrusy elements of a Margarita with the salty, earthy notes of a Dirty Martini. Served in a Martini Glass and garnished with olives and a lime wedge, the Mexican Martini offers a unique balance of flavors. It has become a cult favorite in Austin, Texas, where locals and visitors alike enjoy its playful and bold character.

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