A savory twist on the classic Margarita, served up with olive brine.
The Mexican Martini, Austin's unofficial signature cocktail, is a Margarita variation with a savory twist. Originating at the Cedar Door in the early 1980s, this drink combines tequila, Cointreau, lime juice, and green olive brine, blending the sweet and citrusy elements of a Margarita with the salty, earthy notes of a Dirty Martini. Served in a Martini Glass and garnished with olives and a lime wedge, the Mexican Martini offers a unique balance of flavors. It has become a cult favorite in Austin, Texas, where locals and visitors alike enjoy its playful and bold character.
A classic cocktail with tequila, lime juice, and triple sec.
How It's Different
Served in a Margarita Glass without olive brine, offering a purely sweet and citrusy flavor.
A strong and savory martini with a touch of olive brine.
How It's Different
Uses vodka or gin and dry vermouth, focusing on savory flavors without citrus.
A crisp, refreshing cocktail with a zesty kick.
How It's Different
Combines tequila with grapefruit soda, providing a sweeter and more refreshing alternative.
A colorful and refreshing cocktail made with tequila, orange juice, and grenadine.
How It's Different
A fruitier tequila cocktail with orange juice and grenadine, lacking the savory olive element.
A fiery twist on the classic margarita with jalapeño and tequila.
How It's Different
Adds jalapeño for spice but omits olive brine, focusing on heat and citrus.
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