Gin Basil Smash
A refreshing cocktail that highlights the crisp flavors of gin and fresh basil.
Ingredients
Drink Ingredients
- Fresh Basil Leaves8 to 10 leaves
- Gin2 1/2 oz
- Lemon Juice3/4 oz
- Simple Syrup3/4 oz
Garnishes
- Basil Leaf1
Steps
- Muddle Fresh Basil Leaves in a Cocktail Shaker.
- Add Gin, Lemon Juice, and Simple Syrup to the Cocktail Shaker, then fill with ice.
- Shake until well-chilled.
- Strain into a Rocks Glass filled with ice.
- Garnish with a Basil Leaf.
About
The Gin Basil Smash is a modern classic created by Jörg Meyer in Hamburg, Germany, in 2008. Known for its vibrant green hue and aromatic blend of basil and citrus, this cocktail quickly became a favorite for its fresh and herbal profile. Perfect for summer afternoons, the Gin Basil Smash is an elegant twist on a gin sour, offering a delightful balance of tartness and botanical complexity. Its simplicity and bold flavors make it a standout choice for any occasion.
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How It's Different
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The Gin Fizz adds soda water for a bubbly finish, while the Gin Basil Smash is stirred and served without carbonation.
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Uses mint instead of basil for a more refreshing, sweet flavor, while the Gin Basil Smash is more herbal with its focus on basil.
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A light and refreshing cocktail with gin, lemon juice, simple syrup, and soda water.
How It's Different
The Gin Sling is more complex with a mix of fruit juices and spices, whereas the Gin Basil Smash is a simpler, herb-focused cocktail.
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Caipirinha
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The Caipirinha uses cachaça for a stronger, more robust flavor compared to the Gin Basil Smash's smooth gin base and herbal notes.
Appears In
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