Cardinale
A sophisticated Italian aperitif with gin, bitter liqueur, and dry vermouth.
Ingredients
Drink Ingredients
- Gin1 oz
- Red Bitter Liqueur1 oz
- Dry Vermouth1 oz
Garnishes
- Orange Slice1 slice
Steps
- Add Gin, Red Bitter Liqueur, and Dry Vermouth to a Rocks Glass filled with ice.
- Stir gently.
- Garnish with an Orange Slice.
About
The Cardinale is a classic Italian cocktail that showcases the balance of bitter and herbal flavors. It is believed to have originated in Rome during the 1950s, created for a Vatican cardinal, hence its name. This elegant drink combines the crispness of gin, the bitterness of red bitter liqueur, and the dryness of vermouth, making it a delightful choice for aperitif enthusiasts.
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Boulevardier
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How It's Different
Both are spirit-forward cocktails with bitter liqueurs, but the Boulevardier uses bourbon, while the Cardinale uses gin.
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A classic, strong, and bitter cocktail with Campari, gin, and sweet vermouth.
How It's Different
Both use gin and red bitter liqueur, but the Negroni has equal parts gin, sweet vermouth, and Campari, while the Cardinale uses dry vermouth.
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A bold and timeless whiskey cocktail, perfect for any occasion.
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Both are spirit-forward, but the Manhattan uses whiskey and sweet vermouth, while the Cardinale uses gin and dry vermouth.
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Appears In
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